Tandoori Tikka
Classic tandoori-style tikka with smoky, spicy flavors
Our Tandoori Tikka captures the authentic flavors of traditional Indian tandoori cooking. Marinated in a blend of yogurt and aromatic spices, these plant-based pieces deliver that classic smoky, spicy taste.
HEALTH BENEFITS
Why Choose Tandoori Tikka?
- High protein content
- Low in saturated fat
- Authentic spices blend
- No cholesterol
Serving Size: 150g
Nutritional Facts
| Nutrient | Value |
|---|---|
| Calories | 244 kcal |
| Protein | 27g |
| Carbohydrates | 23g |
| Fat | 5g |
| Fiber | 9g |
| Cholesterol | 0mg |
COOKING INSTRUCTIONS
How to Cook Tandoori Tikka
Follow these simple steps for the perfect result
Thaw
Thaw tikka pieces at room temperature for 15 minutes
Preheat
Preheat grill, tandoor, or oven to high heat (220-240°C)
Cook
Cook for 6-8 minutes, turning occasionally until charred and cooked through
Serve
Serve with onion rings, lemon wedges, and green chutney
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